The Belize Aggressor III is a 110-foot yacht with a wide beam, built and powered for comfort, safety, and stability. This diesel-powered vessel cruises at 10 knots and offers 110-volt power onboard. Diving amenities include individual dive lockers, a camera table with low-pressure air hoses, and two hot, fresh water showers.
The Belize Aggressor III accommodates up to 18 guests in comfort and privacy across 9 deluxe staterooms—7 with a double and single bunk-style berth, 1 with two single bunk-style berths, and 1 master stateroom featuring a double bed. Each stateroom is equipped with individual climate controls. The yacht also features a spacious, air-conditioned salon and dining area, a sun deck with a hot tub, lounge and deck chairs, an outdoor sound system, a shaded cocktail deck, a grill, and a photo editing computer. For added convenience, a safe is available onboard for storing valuables such as passports, cash, and credit cards.
Guests can enjoy a variety of nightly entertainment options, including diving, fish identification presentations, movies, games, and more. Those with favorite films or digital presentations are encouraged to bring them along. The onboard staff especially enjoys new movie releases, recent magazines, and books. A small onboard library is available for book exchanges and includes a selection of fish identification guides.
The onboard menu is both varied and plentiful, offering an array of American feasts, barbecues, and local cuisine. Guests with special dietary requirements are encouraged to note these when completing the Guest Information Sheet (GIS). Mornings begin with fresh fruits, hot entrees, cereals, and juices. Buffet-style lunches feature hot soups, homemade breads, salads, sandwiches, and/or entrees. In the evening, dinners are served and include fresh salads, vegetables, seafood, beef or chicken, and a homemade dessert. Once onboard, guests are encouraged to speak directly with the chef regarding any special dietary needs. Please note that due to the remote nature of the location, some dietary or beverage requests may not be available.
The beverage selection includes fruit juices, soft drinks, iced water, iced tea, coffee, and a complimentary limited selection of local beer and wine. Due to high import duties on liquor, it is recommended that guests bring their preferred brands from the U.S. Liquor may also be purchased at airport duty-free shops prior to the final flight into Belize City. As a reminder, drinking and diving do not mix—once alcohol is consumed, guests are considered snorkelers until the following day.